Another year representing Unico and Primo Canada

It’s now 3 years that I am honored to be the Official Food Ambassador of Unico-Primo foods at he Pentola d’oro. Each year the Italian Chamber of Commerce of Ontario (ICCO) invites Italian-Canadian food industry in Ontario to celebrate innovation, creativity, excellence, expansion and leadership at the annual “Pentola d’Oro” Fundraising and Awards Gala. The awards recognize the best in Italian food and beverage industry in which the finalists represent the Italian brand in Ontario.

See you at Chateau Le Parc Event Centre, in Concord on November 17, 2017

Italian Supper Night.

You wil lhave the opportunity to have Chef Luciano Schipano cooking for you and your guest a extraordinary menu consisting in a virtual journey in Italy and Calabria by the food.

A selection of imported cheese, olives, mushrooms and salami. Risotto with porcini mushrooms, fileja with nduja, or bucatini al sugo. Following by lamb, chicken breast or veal chop, Argentinian Shrimps, cutlet fish, seabass or orata at side of seasonal vegetable and served as family style.

You will be stunned by the art of cooking with fresh ingredients, from scratch as nonna used to do. Luciano will entertain you and  your guest listening stories and curiosities about recipes and origins of food.

Con.tact me today to book your next Italian supper night cooked by Luciano Schipano

I believe that food is like a journey with the ability to bring you the same experience of travelling on the place where the food comes from by his ingredients.

Each ingredient will tell you about the soil, climate, air, water specific in that part of Italy (or world to be more expansive).

Food is energy and the combination of ingredients will tell you about the space and the history of the recipes and food you are going to eat or you are eating.

That’s what I want to give you: an imaginary trip inside the regional and traditional Italian cuisine with our culinary events, where you can taste Food, Olive oil or Wine from a specific region, province or town of Italy. Meeting producers, importers, and chefs who will talk and tell you their own experience or life.

A unique way to take you and have a taste of Italy with music, food and people from Calabria, Toscana, Sicilia etc.. and maybe fall in love for that part of Italy to decide to go and visit or more to go and live there.

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